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Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)
Gold Oyster (PICK UP ONLY)

Gold Oyster (PICK UP ONLY)

Regular price
$10.00
Sale price
$10.00
Quantity must be 1 or more

1/2 Pound of Golden Bundles of Sunshine

Color:
Bright vibrant yellow caps with a white stem.

Taste:
Golden petals are adorned with mellow fruity notes to please the palate.

Texture:
Deliciously unique, buttery soft texture.

Preparation:
My favourite method for a simply stirfry, is a little differant with the golds.
They are very delicate and to cook them med-low for a longer time results in a butter soft texture.  I like my Golds to keep their form and colour whenever possible. 
The trick is to get your frying pan ready with a little oil and very hot.   
Add your mushrooms and toss them every minute or two.  This will allow them to get crisp and the interior cooks just enough for a satisfying texture.  This method also keeps the beautiful yellow caps vibrant on the plate.


Storage Time:
Keep refrigerated in paper bag for up to 7 days.